Invented by Dr. Francine Kaufman, M.D.

Dr. Francine Kaufman, M.D, World Renowned Endocrinologist; Former President, American Diabetes Association and Author of the Ground-Breaking Book Diabesity.

During her research on diabetes, Dr. Kaufman, a physician specializing in diabetes, hypothesized that a mixture containing uncooked cornstarch would deliver the gradual conversion to glucose that patients need to help them control their hunger and manage their weight - a process other snacks can’t deliver. Clinical studies proved her right!

“After years of listening to my patients about their weight management struggles, I knew they needed carbs for energy, but were eating foods that converted to blood sugar too quickly, causing blood sugar and insulin levels to spike. These spikes made it difficult to lose weight by prompting the body to make and store fat instead of burning it. I knew I had to do something to help! That’s why I developed Control snacks. The unique formula is a patented blend of slow-burning carbohydrates, proteins and fats that convert to blood sugar so gradually it helps prevent blood sugar and insulin spikes, controlling hunger and providing energy for an unprecedented 9 hours.” - Dr. Francine Kaufman, M.D.

Clinically Proven

Control snacks are the slow-carb snacks, clinically proven to control hunger, reduce calorie consumption up to 21% and stabilize blood sugar for up to 9 hours - longer than any other product.

Click here to view the Glycemic Index Research Report and Abstracts of Clinical Studies.

Physician Exclusive

Control snacks are sold exclusively through physician offices with a variety of programs to fit your needs. Choose to resell Control snacks in your practice or join our popular drop-ship program. For further details, call a representative today - 1.800.699.0527.